I create food that is honest, fresh and made with love and care, and using local produce as much as possible. Here are my favourite recipes for you to try!
I love making preserves, mostly because of what they stand for. Basically you take food that is no longer fresh enough to eat and you reinvent it so that it is not only edible, but has a really long shelf life! This is the ultimate in low impact, sustainable living.
Read MoreThis granola tastes naughty but in actual fact has no nasties in it! Make up a batch and give as a gift this Christmas - but make sure you make extra for yourself as it is damn good!
Read MoreHoney Biscuits are the type of 'basic' biscuit that can be whipped up in ten minutes and out of the oven within 30.
Read MoreThis recipe is quick and easy to make and yields a huge amount so it's great for Christmas gift making.
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Hi! I'm Megan. I am passionate about food that is SIMPLE and Home made with love. I LOVE using local produce as much as possible. Until recently I ran a market stall in North Queensland, aus, selling traditional-style baked goods, pickles and preserves. I BELIEVE THAT SIMPLE FOOD IS BEAUTIFUL!
© Megan Philippa 2018. All Rights Reserved.
