Chunky Minestrone Soup

Chunky Minestrone Soup

This is an old favourite of mine that I always come back to, especially when the weather cools down. It pretty much cooks itself, it's that easy. It's handy to get rid of all the left over vegies at the end of their use by date in your fridge. When I make minestrone I just chuck in what I have at the time - you don't have to use these exact vegies but the below is the combo I think gives the best flavour.  

Read More

Turkey Shepherd's Pie with Sweet Potato Crust

Turkey Shepherd's Pie with Sweet Potato Crust

Turkey is a great alternative to beef mince because it is ultra lean (i.e less fat) and high in protein. Plus, it's usually pretty cheap to buy! This is a fantastic recipe to make ahead of time as the flavours just keep getting better. Make mini versions like the one pictured or you can also make one big pie and cut it up into portions before freezing. A great comfort dish without the calories!

Read More